houghtful details and solid, velvety oak are the main elements of the Part collection from Normann Copenhagen. With virtually graphic simplicity, the designer Simon Legald has created a collection of cutting boards that unifies decoration and function.

The Part collection consists of boards for various cutting tasks, each with their own unique characteristics. The simple details that decorate each Part cutting board all have a functional purpose, while still giving the design an aesthetic value.
The boards are decorative enough to be stored on the kitchen worktop and can even travel from the kitchen to the dining table.

Veggie -  H 1,8 x 35 x 19 cm

Bread - H 1,8 x 39 x 24 cm

Meat -  H 1,8 x 44 x 30 cm